In the as-yet-untitled series, set to air in April, Trisha will share recipes and family traditions from her kitchen, as she cooks her favorite meals and tells stories.
“I’m so grateful to Food Network for the opportunity to share my family’s favorite recipes and precious memories in this show,” Trisha said. “I’m having so much fun, it’s a very special experience.”
“Fans know Trisha best as a music powerhouse, and through her new Food Network show audiences will learn first-hand what her friends and family already know — that Trisha is a talented, passionate rock-star cook too,” Food Network GM and Senior VP of Programming and Production Bob Tuschman said. “We look forward to sharing this side of Trisha with viewers, showcasing an intimate, entertaining look at her personal recipes, family traditions and warm Southern hospitality.”
Ellen Rakieten Entertainment and RelativityREAL will produce the series, which is in now in production in Nashville and set to bow in April.
Fans may remember Trisha’s GAC special, Trisha Yearwood: From Our Kitchen To Yours, which aired in 2008 when her cookbook, Georgia Cooking in an Oklahoma Kitchen, was released. See photos from the special HERE >>
In 2010, Trisha released her second cookbook, “Cooking for Family and Friends.” Both books reached No. 1 on the New York Times’ best-seller list on the advice, how-to and miscellaneous category.